I continue to play “opposites” with regards to most government and alphabet industry advice. Stick to real, whole organic foods: meat, fish, veggies & fruit. Nothing that needs to be marketed!😆
There have been many public pronouncements lately about “red pilled” moments. Mine probably started in early 2018 when I started Keto, then moving over to “carnivore” later that year (for digestive and other autoimmune issues).
It was my introduction to biohacking (“ancestral health”). It is how I knew the pandemic was BS a few weeks in. It was where I really started to question mainstream narratives.
I am still mostly carnivore, for health, for vitality (not ideology, of any kind). Red meat (ruminant) is a true super good.
Claiming red meat causes diabetes is HILARIOUS. The authors should check in with South Asians aka Indians, who have one of the highest rates of metabolic syndrome in the world. And... most are vegetarian and those who are not do NOT eat red meat.
But facts never get in the way of the eat-bugs tyrants
Anyway--any nutritional listing with kale as the very bestest choice goes into the woodchipper without even a short brief rest in the trash pile.
My poor mother believed all of this nonsense going back 50 years and lived on margarine, fake cheese, egg whites and the like, plus statins. The one intervention that worked was me supplying her with a grandchild. Transformed her life and extended it two decades.
This is ridiculous. Red meat and fat are used by functional medicine drs to cure diabetes
I have mast cell degranulation. The only foods I can eat without triggering anaphylaxis is red meat and fat, and white potatoes.
I’ve been constantly losing weight but the only thing that stops me losing weight is only eating red meat and fat.
The human metabolism requires animal fat to maintain normal function. Animal fat is also used for signalling processes in the brain. It’s what our brain uses to maintain sound brain function and processes and no other food can do this
People all round the world with autoimmune disorders find all their symptoms disappear on a red meat and fat diet.
If red meat is outlawed as our western govts seem to be pushing for it will result in disaster.
So well written! Me, woman 63 years, total carnivore almost 3 years never felt better. All autoimmune issues gone. Body pain gone. Ability to love exercise up 100% Pain after hard physical work, hardly there. Broke the top of my tibia 2.5 years ago, bad break and various bad knee tendon, ligaments and foot parts sprains. Found out had a complete loss of chondra coveringl in many parts of knee from an MRI at the time of the accident. Knee now almost back to perfect. Meat is not addictive it just nourishes.
When I was in grad school I met the Nobel Prize winner that worked out the dark phase of photosynthesis. He committed that he thumbed through the NRC Nutrient requirements of Beef Cattle and said it contained better information on nutrition that any book he’d seen on human nutrition. Always stuck with me.
Looks to me like they're adopting the covid model of bullshit. This is what The Swamp does -- it seeps into everything.
A hilarious skit about food advice:
https://www.youtube.com/watch?v=5Ua-WVg1SsA
The day they come for my medium rare filet is the day I storm the capital.
Hope ya'll support me in my Food Coupass!
I continue to play “opposites” with regards to most government and alphabet industry advice. Stick to real, whole organic foods: meat, fish, veggies & fruit. Nothing that needs to be marketed!😆
There have been many public pronouncements lately about “red pilled” moments. Mine probably started in early 2018 when I started Keto, then moving over to “carnivore” later that year (for digestive and other autoimmune issues).
It was my introduction to biohacking (“ancestral health”). It is how I knew the pandemic was BS a few weeks in. It was where I really started to question mainstream narratives.
I am still mostly carnivore, for health, for vitality (not ideology, of any kind). Red meat (ruminant) is a true super good.
Claiming red meat causes diabetes is HILARIOUS. The authors should check in with South Asians aka Indians, who have one of the highest rates of metabolic syndrome in the world. And... most are vegetarian and those who are not do NOT eat red meat.
But facts never get in the way of the eat-bugs tyrants
That poor boy at the end.
Anyway--any nutritional listing with kale as the very bestest choice goes into the woodchipper without even a short brief rest in the trash pile.
My poor mother believed all of this nonsense going back 50 years and lived on margarine, fake cheese, egg whites and the like, plus statins. The one intervention that worked was me supplying her with a grandchild. Transformed her life and extended it two decades.
This is ridiculous. Red meat and fat are used by functional medicine drs to cure diabetes
I have mast cell degranulation. The only foods I can eat without triggering anaphylaxis is red meat and fat, and white potatoes.
I’ve been constantly losing weight but the only thing that stops me losing weight is only eating red meat and fat.
The human metabolism requires animal fat to maintain normal function. Animal fat is also used for signalling processes in the brain. It’s what our brain uses to maintain sound brain function and processes and no other food can do this
People all round the world with autoimmune disorders find all their symptoms disappear on a red meat and fat diet.
If red meat is outlawed as our western govts seem to be pushing for it will result in disaster.
The poor dog.
the gato malo has surpassed himself for brilliant, evocative phraseology today!
"clever marketing by glossolalia generator to find unoccupied venn intersects to politicize"
"the unerring noses of truffle hounds for pseudoscience and misattribution"
Give the cat a (meat) treat!
That poor vegan dog . . .
So well written! Me, woman 63 years, total carnivore almost 3 years never felt better. All autoimmune issues gone. Body pain gone. Ability to love exercise up 100% Pain after hard physical work, hardly there. Broke the top of my tibia 2.5 years ago, bad break and various bad knee tendon, ligaments and foot parts sprains. Found out had a complete loss of chondra coveringl in many parts of knee from an MRI at the time of the accident. Knee now almost back to perfect. Meat is not addictive it just nourishes.
Red meat is the healthiest food there is and type 2 diabetes is easily cured with a carnivore diet.
When I was in grad school I met the Nobel Prize winner that worked out the dark phase of photosynthesis. He committed that he thumbed through the NRC Nutrient requirements of Beef Cattle and said it contained better information on nutrition that any book he’d seen on human nutrition. Always stuck with me.
We need to remember that old warning expression:
"I'm from the government and I'm here to help."
When it comes to red meat, I believe the phrase "from my cold, dead hands" may adequately summarize my response to the globalist cricket dealers.
Same “modeling” for so-called COVID & climate change. It’s really getting tiresome. Haven’t they beaten this to death yet?